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Identifier:
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exws_Hguide
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Title:
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Beer, Wine, &c. : Chapter XIV of The Housekeeper’s Guide
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Alternative Title:
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The Housekeeper’s Guide. Selections
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Creator:
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Copley, Esther
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Date:
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1838
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Description:
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Selections from the nineteenth-century domestic guide, The Housekeeper's Guide, includes the title page and Chapter XIV: Beer, Wine, &c. (pages 387-423) featuring sections on home brewing, wine making, hot liquor drinks. Recipes for cheap beer, carrot beer, ginger beer, currant or gooseberry wine, green gooseberry wine, orange or lemon wine, grape wine, raisin wine, metheglin or mead or honey wine, English sherry or malt wine, ginger wine, parsnip wine, cowslip or clary wine, elder wine, damson or black cherry wine, birch wine, essence of ginger, cherry brandy, raspberry brandy, ratafia, noyeau, curacoa, capiliaire, sherbet, etc.
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Subject:
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Brewing--England--History--19th century
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Subject:
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Beer
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Subject:
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Wine and wine making
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Subject:
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Cookbooks
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Subject-AAT:
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recipes
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Time Period:
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Nineteenth century
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Published In:
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Copley, Esther. The Housekeeper's Guide, Or, a Plain & Practical System of Domestic Cookery, 2nd ed. London: Longmans & Co., 1838.
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Language:
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eng
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Source:
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TX717 .C67 1838. Western Michigan University Special Collections
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Collection:
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Beer, food, and home comfort: domestic collections at WMU
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Rights Statement:
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http://rightsstatements.org/vocab/NoC-US/1.0/
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Rights Status:
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No Copyright - United States
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Access Rights:
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Digital reproduction published by Western Michigan University and made available for private study, scholarship or research use under applicable U.S. Law. Access to digital reproductions provided by the Zhang Legacy Collections Center, Western Michigan University.
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Type:
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Text
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File Format:
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image/jp2
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Publisher:
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Western Michigan University
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Digital Date:
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2017
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Digitization Specifications:
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Scanned by Digitization Center, Western Michigan University Libraries using Epson Expression 10000 XL scanner, using Silverfast 6.6, processed in Adobe Photoshop CS6. Archival file is .tif. Item viewed as a LUNA BookReader Object.
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